Diana McMillen, Senior Food Editor, Midwest Living

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  Diana McMillen, senior food editor of Midwest Living magazine, oversees all of the food content in this bimonthly, regional publication with a circulation of nearly 1 million. She holds a B.S. in food journalism and an M.A. in Communications. For more than 20 years, McMillen has tasted every recipe that has appeared in the magazine, in addition to writing and editing copy, supervising food photography and planning story packages. Her food adventures at the magazine recently included recipe tasting for a chocolate chip cookie quest and creating videos demonstrating pie-making techniques and holiday cookie tips.